Plateau Stories

Kitchen

Recipe: Braised veal shoulder

The fact that you can find an excellent cuisine here in Tyrol is known far beyond the borders of the country. The restaurant Le Treize shows how well you can eat in Tyrol. Armin Leitgeb and Mario Marcati have brought international top gastronomy to Seefeld. ...
Kitchen

Recipe: Herbal Roulade of Chicken Fillet with Potato Noodles

When the hosts of the Culinarium Alpentraum get together to create recipes, one thing is sure: they will come up with something of the highest quality based on regional cuisine. Sustainable, traditional, alpine and creative. This time the hosts at the Culinarium Alpentraum Cuisine Workshop ...
Summer

The summer events on the sunny highplateau

Finally: Summer is coming and with it a diverse and exciting programme full of fantastic events. Wether it’s music, culture & delights or sports, there’s a wide range of great and remarkable events for all tastes. We are looking forward to long concert nights, delicious ...
Kitchen,Winter

The Christmas Aroma of Biscuits: Tyrolean Recipes for Christmas Cookies

When the scent of biscuits passes through the house and enchants the kitchen, Christmas time has arrived. The delicious sweets are part of this season and make the excitement of Christmas almost immeasurable. Helga Kratzer, director of Hotel Helga in Seefeld, has shared a few ...
Kitchen

Tyrolean Schlutzkrapfen in an Autumn Outfit

The five-star superior Interalpen Hotel near Seefeld is known for its exquisite, experimental and experienced cuisine. The charismatic head cook Mario Döring, award-winning chef, and his team conjure up exclusive dishes of top quality which are influenced by culinary trends from around the world, as ...
Summer

The Draught of Princesses

Those who believe that women are not keen on the taste of beer haven’t indulged in ‘the draught of princesses’ from the Klosterbräu brewery. And those who stick to the old-fashioned belief that a cool glass of beer can only be enjoyed by the males ...

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