Plateau Stories
Training Camp
ÖSV Top Athletes: Training with the E-Bike
With the e-bike on the #roadtoseefeld2019: The Austrian top athletes used the e-bike for their summer training: The athletes Stefan Kraft, Michael Hayböck, Christian Deuschl, Dominik Terzer, and Mario Seidl rode to Rotmoosalm. They did not only have a lot of fun, they also prepared ...
Training Camp
ÖSV men Downhill-Team
02.02.2017 │A special kind of training is waiting for the ÖSV men team. With cross-country skis and at the biathlon complex, they are testing a different kind of preparation.
Training Camp
ÖSV Men Team
25.01.2017 │The Ski Alpin men team of the ÖSV, trained the last days at the ski area Gschwandtkopf for the upcoming competitions. With sunshine, Christian Walder, Franz Max, Baumann Romed and Hannes Reichelt enjoyed the top conditions on the training course.
Training Camp
ÖSV Woman Speed Team
18.01.2017│The ÖSV Women Speed Team with Nici Schmidhofer, Tamara Tippler, Elisabeth Görgl, Mirijam Puchner and Christine Scheyer, visited us for two intensive training days in Seefeld. Full of vigor and motivation, the team was training in the ski area at the Gschwandtkopf.#visitseefeld
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Photo Competition: #myvisitseefeldmoment
Grab your camera and get started: this competition demands a keen eye and a nose for what is interesting! Our region boasts countless lovely spots – we want your camera to focus on them. You can catch the best holiday snaps and memories here, whether ...True Locals: Farmer Thomas Nairz and the Almabtrieb
Every year the Almabtrieb is a special event for the region’s cowherds and farmers. The cows return to the valley after a summer spent up in the mountains. Traditionally this is celebrated by the Almabtrieb. Farmer Thomas Nairz from the Lippenhof in Leutasch is always ...Recipe: Herbal Roulade of Chicken Fillet with Potato Noodles
When the hosts of the Culinarium Alpentraum get together to create recipes, one thing is sure: they will come up with something of the highest quality based on regional cuisine. Sustainable, traditional, alpine and creative. This time the hosts at the Culinarium Alpentraum Cuisine Workshop ...When the cows come back home…
Cows are part of the Tyrol, like the Lederhose and Dirndl, dumplings on the alpine pastures or the dreamlike mountain world from which we are surrounded. They spend the summer in the mountains and the surrounding pastures. When the animals return from the mountains to the ...Our Bloggers
Bettina Friedrichs
Ein Tag ohne Lachen ist ein verlorener Tag.