Plateau Stories
Kitchen,Summer
Sweet childhood memory: Moosbeernocken
They simply belong to the summer like sunshine and swimming: billberries! These nutricious blue berries are currently growing everywhere in our region. They are not only the perfect energy boost during a hike, but also the engredient for delicious deserts. We have got one recipe ...
Winter
The devil in person: Krampus Festival in Seefeld
Soon it’s time again: The Krampus Day iscoming closer and you can already hear the eerie ringing of the bells of the “Krampus” and devils in the distance. What causes one to shiver and sweat, makes the other feel happy. Daniel (Danny) White is one ...
Kitchen
Törggelen at Ropferstub’m: Gerstlsuppe & Roasted Chestnuts
Autumn is the season for Törggelen! A relaxed and hearty get-together with friends and family, delicious wine and tasty food: That is Törggelen. And what should never be missing at a good Törggelen? A good “Gerstlsuppe” and roasted chestnuts! This is why we have got ...
Summer
St. Mary Magdalene’s Church Day: A Living Tradition
Mary Magdalene Procession & Festival: Living Tradition Full of tradition. Religious and secular at the same time. The ‘Luitascher’ organise an annual procession in honour of St Mary Magdalene on July 22 – and celebrate the occasion afterwards. It is a real village tradition where ...
Kitchen
Recipe: Chicken Broth with “Schöberl” and stinging nettles
Spring has found its way to us on the plateau and the plants and flowers are sprouting. A recipe that fits this season as perfectly as the lid on the pot: a strong chicken broth with Tyrolean “Schöberl” with stinging nettle. “Schöberl” are a traditional ...
Winter
